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FEATURED COURSES
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Hospitality
DIPLOMA IN HOTEL MANAGEMENT
The course equip the students with professional training in Hotel Management, focuses on specific departmental responsibilities as well as cross-functional management knowledge and skills
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DIPLOMA IN TOURISM MANAGEMENT
Aim is to train personnel to deliver professional, sustainable services to tourists and promote the profitability and sustainability of Uganda's national tourist resources
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DIPLOMA IN PASTRY AND BAKERY MANAGEMENT
The objective of this course is to produce highly competent manpower in the pastry and bakery and hotel industry with modern, international, practical and theoretical skills in managing pastry and bakery businesses.
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DOING WHAT WE DO BEST
Despite the current situation we are still doing it the way we used to. No retreat no
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SITUATIONAL REVIEW
Following the current situation the Institute is now laying strategies on how to
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